Tart with leeks, bacon and cheese

Tart with leeks, bacon and cheese

This is a tasty tart that uses few ingredients and is very easy to make. You can make your own dough, or you can use ready bought to save time. It can be eaten for lunch accompanied by a large green salad or as a snack.           Ingredients...
Meat & Vegetable Pie

Meat & Vegetable Pie

This is a fantastic way to use up leftovers and present them in a totally different way. You can use any kind of meat – pork, veal or chicken. If it is not already cooked in tomato sauce, you can add some tomato paste, 1 – 2 ripe tomatoes chopped, or half a can...
Small Chicken and Mushroom Pies

Small Chicken and Mushroom Pies

Do you want something light and nutritious for your kid’s lunch box? Do you want something tasty when you feel peckish? These chicken and mushroom pies are the answer. They are light, easy to make and keep well in the freezer. If you don’t want to make the dough...
Cheese pies with homemade dough

Cheese pies with homemade dough

These small cheese pies can be eaten as a snack, as a light lunch with a nice salad, or any time you feel peckish. You can use any filling you wish. These ones have a simple but delicious filling of feta cheese and beaten egg. You can make individual little pies, or...
Small cheese pies

Small cheese pies

These small cheese pies can be eaten any time as a snack, or as a light lunch with a green salad. In Greece they always make an appearance at parties and social gatherings. Try them and you will be hooked. The recipe is very easy, although it takes a little time to...
Easy cheese pie

Easy cheese pie

Although this cheese pie uses few ingredients and is very easy to make, it is exceptionally tasty and a wonderful snack.  If you add a nice salad, you can serve it as a light lunch or dinner! You can either make the dough yourself, or use any other dough you wish –...

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