Zucchini croquettes

Zucchini croquettes

Zucchini croquettes are delicious whether you eat them as an appetizer or a light meal with a salad. They are easy to make and easy on the budget, but full of taste. You can eat them hot or cold, so if you have leftovers they are perfect as a snack.    ...
Omelet with artichokes

Omelet with artichokes

A dish you can make in minutes and put on the table a tasty dinner for all to enjoy. The combination of eggs and artichokes is perfect. If you wish, you can add a huge green salad and some french fries! The quantity is for 1 – 2 servings, according to your appetite....
Spinach with Rice

Spinach with Rice

Spinach with rice! A humble dish but so tasty and full of goodness. As a child it was the only dish I plainly refused to eat – I hated it! When I grew up and had children of my own, I thought that I should cook it for them. Of course I had to taste it for salt – and...
Lamb with Okra

Lamb with Okra

This dish, with tender lamb in tomato sauce and okra, uses few ingredients and is delicious. Furthermore, okra have a high nutritional value as they are rich in dietary fiber, are full of vitamin A, B-complex vitamins, have a fair amount of vitamin K, and they contain...
Omelet with Vegetables (Fritatta)

Omelet with Vegetables (Fritatta)

An omelet is very easy to make and helps you put a nice and healthy meal on the table in a jiffy. This particular one is full of vegetables and you can use any kind you like best. You need about 2 eggs for each person.           Ingredients4...

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