A steamer platform that fits in almost any pot is great for steaming your vegetables. A proper steamer is great, because it even has a special container for rice. The vegetables retain their vitamins when steamed, and they are not thrown away with the water. Be careful how long you steam them, because they should be crisp but tender. You can make a beautiful salad with steamed vegetables – broccoli, cauliflower, potatoes, carrots and anything else you like. When cooked, place them on a plate sprinkle a little bit of salt, and drizzle virgin olive oil and freshly squeezed lemon juice over them. It is a dish fit for a king!
- Main Ingredients
Here you can pick the main ingredient of your choice.
Everything in this menu is aligned in a way that makes it easy for you to find what you are looking for. Enjoy!
- Sauces / Vinaigrettes
In this section you can find many useful tips.
Here you can find many tips that will make your life easier. Everything in this menu is aligned in a way that makes it easy for you to find what you are looking for. Enjoy!
- Food Journal