by Rena Cook | Jul 2, 2014 | Sweets
This is a beautiful dessert, or any time treat whenever you feel like eating something sweet and the children will love it. Moreover, it is a very easy recipe and you can add more fruit, and as much sugar as you like to suit your taste. It is really refreshing when...
by Rena Cook | Jul 8, 2013 | Sweets
Bougatsa is very easy to make and of course very nice to eat. Ancient Greeks made a pie that could be called an ‘early bougatsa’. It was a kind of a pie with various fillings. The years and eons passed and the bougatsa pie became a very popular sweet in Istanbul and...
by Rena Cook | May 27, 2013 | Meat
Now that summer is at our doorstep, this is a fantastic dish that smells and tastes of summer. Tender lamb, beautiful red tomatoes, sweet eggplants make up an unforgettable meal. This should be enough for 2 – 3 people. Ingredients½...
by Rena Cook | May 27, 2013 | Sweets, Vegetarian
If you want to satisfy your sweet tooth but you don’t want to consume too many calories, this is the sweet for you. Beautiful apples, raisins and walnuts with a little brown sugar and cinnamon make a sweet that’s full of goodness and full of taste. You can use any...
by Rena Cook | May 6, 2013 | Crepes, Meat
This is a very tasty dish and if you have crepes in the freezer and left-over ground meat then you can have dinner in half an hour! Just put together a little tomato sauce and you are ready for the oven! There is no limit to what you can use to fill the crepes...