by Rena Cook | May 13, 2013 | Salads
This is a beautiful salad that can accompany just about any main dish. The dressing not only adds that special tang and flavor but can also be used as a dip. Ingredients for salad2 small cucumbers sliced3 radishes sliced6 – 7 cherry...
by Rena Cook | Mar 18, 2013 | Sweets
I consider myself lucky because my dad’s brother married a girl from a village in Crete outside Herakleion, named Hersonissos. Those days it was a beautiful, picturesque little fishing village. There was one ‘main road’ following the coastline and the houses were...
by Rena Cook | Sep 3, 2012 | Seafood
Stock up on your Omega-3 with sardines. Sardines are cheap and they are worth their weight in gold. If there are people that don’t really like sardines, you can stuff them with cream cheese and herbs. They taste differently and I am sure they will be a hit. ...
by Rena Cook | Jul 16, 2012 | Pasta
This is a very tasty and quick recipe, that is ready to feed the family in no time! If you use your freezer to the full, then you already have chopped and cooked mushrooms, and you will save a lot of time in the preparation of this dish. If not, clean the mushrooms...
