by Rena Cook | Apr 22, 2013 | Meat
Kebap is a spicy dish that also comes from the East. You can decide how spicy you like your kebap taking the children into consideration, as well as the ground meat you wish to use. They are very easy to make, easy on the budged and up to now I haven’t met anybody...
by Rena Cook | Aug 6, 2012 | Meat
This fantastic dish hails from Smyrna, a city on the western coast of Turkey, andConstantinople. There was a very large number of Greeks living in those two cities. After the destruction of Smyrna in 1922, the Greeks that survived came to Greece as refugees and...
by Rena Cook | Aug 6, 2012 | Salads, Vegetarian
You can call it a salad or a dip or a spread. Whatever you want to call it, one thing is for sure. It is tasty, very easy to make and very healthy! I am giving you the original, plain recipe and an alternative to try. You can also add and subtract ingredients and make...
