by Rena Cook | May 22, 2015 | Vegetables, Vegetarian
Artichokes are such tasty vegetables and there are so many ways you can cook them. Here the artichokes are combined with green peas and they simmer in fresh tomato sauce. An excellent dish to be enjoyed by vegetarians or anybody who wants to eat a meatless tasty dish....
by Rena Cook | Feb 12, 2014 | Sauces / Vinaigrettes
This is a different and tasty vinaigrette that goes well with green salads. You can adjust the ingredients to suit your taste! Ingredients½ cup olive oil3 tablespoonfuls vinegar1 tablespoonful mustard1 green onion3...
by Rena Cook | Nov 4, 2013 | Vegetarian
These tasty, healthy burgers can be enjoyed not only by vegetarians but by everybody who wants to eat something light and nutritious. Serve with a large green salad and perhaps baked potatoes, and you have a very filling dinner. ...
by Rena Cook | Jun 10, 2013 | Salads
This is a salad that older generations grew up with and has remained indelible in our minds. It dates back from the time when tomatoes and cucumbers were only available in summer. Winter was the time of the cabbage and in spring people enjoyed the lettuce with spring...
by Rena Cook | May 13, 2013 | Salads
This is a beautiful salad that can accompany just about any main dish. The dressing not only adds that special tang and flavor but can also be used as a dip. Ingredients for salad2 small cucumbers sliced3 radishes sliced6 – 7 cherry...
