Spinach with Rice

Spinach with Rice

Spinach with rice! A humble dish but so tasty and full of goodness. As a child it was the only dish I plainly refused to eat – I hated it! When I grew up and had children of my own, I thought that I should cook it for them. Of course I had to taste it for salt – and...
Chickpea salad with tahini sauce

Chickpea salad with tahini sauce

A tasty and unusual salad, full of goodness and perfect for vegetarians, for people who fast during Lent and for everybody who likes to eat something wholesome. Few ingredients, wonderful taste.           Ingredients250 gr. chickpeas boiled or...
Pork with endives and egg-lemon sauce

Pork with endives and egg-lemon sauce

If you like your greens, this is a dish that you can never have enough of. Endives have a mildly bitter taste and marry perfectly with the egg-lemon sauce. The addition of green onions and leeks gives the dish the required sweetness. If you like celery, you can add a...
Sardines stuffed with cream cheese & herbs

Sardines stuffed with cream cheese & herbs

Stock up on your Omega-3 with sardines. Sardines are cheap and they are worth their weight in gold. If there are people that don’t really like sardines, you can stuff them with cream cheese and herbs. They taste differently and I am sure they will be a hit.  ...
Artichokes with lima beans

Artichokes with lima beans

This is a real spring/summer dish, when the fresh artichokes and lima beans are in the market. If you don’t like lima beans, you can use fresh green peas. Small new potatoes and carrots all help to make this dish memorable. If you are watching your calorie intake, the...

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