Your cake recipe asked for more egg yolks than whites, or vice versa, so you are left with 2 or three yolks, or whites, and you don’t know what to do with them. Don’t throw them away. Place the yolks in a plastic container, add enough cold water to cover them, and...
Necessary cookies are absolutely essential for the website to function properly. This category only includes cookies that ensures basic functionalities and security features of the website. These cookies do not store any personal information.
Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. It is mandatory to procure user consent prior to running these cookies on your website.