by Rena Cook | May 21, 2012 | Pasta, Pastitsio Recipes
This is another version of the traditional pastitsio and I prefer it because you don’t have to be very careful with weights and measures. You just mix everything together, except the béchamel sauce, and you have a scrumptious meal. It can also become a very tasty...
by Rena Cook | Dec 5, 2011 | Pasta, Pastitsio Recipes
Traditional Pastitsio is loved by everybody, big or small, young or old. It is very tasty and filling and furthermore it is quite cheap. You can serve it with some feta cheese, olives and a nice green salad. Ingredients:600 gr macaroni no. 2 (ziti no. 2)800 gr minced...
