by Rena Cook | Mar 24, 2015 | Vegetables, Vegetarian
Potatoes and peas in tomato sauce, is such an easy dish to make, and delicious at the same time. It is perfect for vegetarians and those who would like a meatless dinner. Ingredients3 potatoes cut in wedges2 cups peas (frozen or...
by Rena Cook | Sep 9, 2013 | Meat, Vegetables
A very tasty and summery dish, with veal, eggplants, zucchini, peppers and potatoes in a rich tomato sauce. The herbs, together with the garlic add their aroma to this dish that is really outstanding. Ingredients1 kg. veal (any cut...
by Rena Cook | Sep 2, 2013 | Seafood
This is a very light, summer dish. You can use either fresh or salted cod. If the fish is salted, you should soak it in water for at least 24 hours, changing the water often so that the salt is washed out. A good idea is to stand the fish on a rack, so that it doesn’t...
by Rena Cook | Jul 29, 2013 | Croquettes, Vegetables
Croquettes are always popular and you can hide inside all kinds of vegetables that children and many grown-ups are not very fond of. The children like this kind of finger food and will gobble them down, no questions asked. They are also fantastic as a snack, for a...
by Rena Cook | Jul 22, 2013 | Vegetables, Vegetarian
This is such a nice and fast recipe and you can use as many vegetables as you like and the vegetables that you prefer. It can be eaten by vegetarians, but it is thoroughly enjoyed by everybody. Ingredients:2 zucchini1 – 2 eggplants2...
