by Rena Cook | Aug 12, 2013 | Salads, Vegetarian
A crisp, mixed green salad, can accompany almost any dish. It is cool, full of vitamins and has few calories if you go easy on the dressing. I dressed this salad with a little vinegar and virgin olive oil, because I don’t want to cover the taste of the lettuce and the...
by Rena Cook | Nov 19, 2012 | Salads, Vegetarian
It is a fantastic salad that can accompany any dish or can be eaten with some toast and a little cheese perhaps for lunch or a light dinner. You can use any salad greens you like and you can find at your greengrocer’s, as well as boiled vegetables and pulses. The...
