by Rena Cook | Sep 30, 2013 | Meat, Souvlaki
After my stroll down to Monastiraki Square, I decided to invite some friends over to have a little barbecue. The menu was Greek souvlaki, Greek salad, tzatziki, French ‘fries’ (baked in the oven), baked vegetables, cheese roasted on the spit and bread with olive oil...
