Thursday, 23 June 2016 / Published in Pasta, Vegetables, Vegetarian

Spaghetti with Vegetable Sauce

This sauce, using all the beautiful summer vegetables, is unbelievably tasty. It can be used as a sauce for spaghetti, or you can spread it on toast and crumble some feta cheese on top. It is a sauce that you will enjoy whether you are a meat-eater, vegetarian or you have to watch your calorie
Wednesday, 22 January 2014 / Published in Sauces / Vinaigrettes

Vinaigrette sauce for salads

This vinaigrette is very tasty and complements your green salads. The quantities depend on the size of the salad and of course, your taste.           Ingredients 6 – 7 tablespoons olive oil 1 – 2 tablespoons vinegar 1 tablespoon mustard 4 – 5 drops Tabasco sauce large pinch oregano pinch of
Monday, 10 June 2013 / Published in Pies

Greek Pizza

Who doesn’t like pizza, and this is a very tasty Greek pizza! It is topped with feta cheese, Kalamata olives, peppers and mushrooms.  You can make your own dough, or if you prefer you can use ready bought pizza dough.           Ingredients for the dough 300 gr. Flour 1 sachet dry yeast
Monday, 29 April 2013 / Published in Pasta, Vegetables, Vegetarian

Linguini with eggplants in tomato sauce

Linguini with eggplants in tomato sauce is a very tasty dish, extremely easy to make with very few ingredients. It can also be enjoyed by vegetarians as well as anybody else who would like to enjoy a tasty, light lunch or dinner. Instead of linguini you could use spaghetti.         Ingredients 400